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Our Quality/Food Safety Management System Policy

Our Quality/Food Safety Management System Policy is to provide our customers with products and services that demonstrate our commitment to their needs for quality, food safety, and price. We structure our Marketing, Sales, Manufacturing, Purchasing, Quality, Engineering and Product Development functions, and their activities, to be responsive to problems, opportunities and challenges presented by our customers. We are committed to continual improvement and problem prevention. We strive to provide our employees with a safe, healthy, and pleasant work environment.

Quality and Food Safety Objectives:

  • To provide products and services which meet or exceed our customer’s expectations.
  • To foster an atmosphere of continual improvement and problem prevention.  
  • To develop relationships with our suppliers that emphasize continual improvement in product safety, service, food safety and support.
  • To maintain a Quality and Food Safety Management System based on recognized industry quality and food safety standards.
  • To communicate our mission, food safety, and quality objectives to all employees.

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